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The Italian Restaurant

Set Menu II 

*in cases with special guest entertainers, 
price of menu will change as a result of an added show fee
we will inform you of any price difference in advance

Antipasto appetizer 

Insalata con Pomodori e Bocconcini
campari tomatoes, bocconcini, basil oil, 
mixed greens with balsamic vinaigrette (v & g)

Primo pasta

Penne Pomodoro 
penne in a tomato basil sauce (v)

Secondi main

Risotto Milanese
saffron and snap pea risotto (v & g)

Filetto di Trota
pan seared trout, citronette dressing,
brussel sprouts, pearl onions, baby potatoes (g)

Pollo al Forno
oven roasted chicken breast, white wine herb sauce, 
roasted potatoes, baby carrots, sautéed mushrooms and spinach

Bistecca alla Griglia
grilled aged flat iron steak, red wine reduction, 
cipollini onions, potato puree, broccolini (g)

Dolce dessert

traditional style, espresso dipped lady fingers, mascarpone cheese mousse

(also available in cake format for birthdays and anniversaries)


*(g) denotes gluten-free, (v) denotes vegetarian

We accommodate special dietary requests with ADVANCE notice

price does not include applicable tax
18% gratuity is automatically added to your bill

menu items and prices are subject to change without notice

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604 251 3473
Federico's Supper Club
1728 Commercial Drive
Vancouver, BC V5N 4A3