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The Italian Restaurant

A la Carte Menu
offered Wednesday, Thursday and Sunday evenings

For groups over 12 people, a group set menu applies  
See here for group set menus 
 

Antipasti appetizer

Zuppa del Giorno
daily soup feature
10

Insalata della Casa
organic mixed greens, fennel, caramelized walnuts, 
orange balsamic vinaigrette, shaved Parmigiano (v & g) 
14

Caprese di Bufala
arugula nest topped with bufala mozzarella, 
campari tomatoes, basil infused olive oil (v & g) 
18

Insalata con Tonno 
seared albacore tuna salad, 
mixed greens, baby potatoes, olive aioli (g)
16

Bruschetta ai Funghi
toasted bread slices, sautéed organic mushrooms, truffle oil, cream (v)

12

Salsiccia Grigliata
grilled Italian sausage, red pepper sauce, shaved Parmigiano
15




Primi pasta

Gnocchi al Pomodoro 
house made potato gnocchi, tomato basil sauce (v)
21

Trofie al Pesto
Ligurian short pasta, basil pesto, cherry tomatoes (v) 
19

Linguine Pescatore 
mussels, prawns, local fresh fish, white wine tomato sauce
23

Pappardelle  Bolognese 
 ribbon pasta in a traditional red wine beef ragu sauce 
22

Risotto alle Barbabietola
red beet and goat cheese risotto (v & g)
22

     

Secondi main

Peperoni Ripieni al Forno
roasted red and yellow pepper duo,
risotto and caponata fillings, roasted potatoes (v & g)
24

Filetto di Trota 
pan seared trout, roasted red pepper sauce,
fregola, diced tomatoes, cucumbers (g) 
29

Filetto di Merluzzo 
pan seared sablefish, salsa verde,
cauliflower puree, rainbow baby carrots, sautéed fennel (g)
39

Petto di Pollo Impanato
Parmigiano and herb breaded chicken breast,
tomato sauce, zucchini, roasted potatoes

28

Agnello Brasato 
red wine and espresso braised lamb shank,
served over saffron and snap pea risotto (g)
29

Lombata di Manzo alla Griglia
grilled aged 10 oz New York steak, red wine reduction, potato puree,
red onion marmalade, baby carrots, broccolini (g)
39


Dolci dessert

Tiramisu
mascarpone cheese layered espresso dipped lady fingers 
13

Cannoli Siciliani
pastry shells filled with a sweet ricotta cream 
12

Mousse al Cioccolato Bianco e Arancia
white chocolate and orange mousse, Grand Marnier creme anglaise 
13

Bavarese al Cioccolato 
chocolate Bavarian custard, creme anglaise, dark chocolate ganache
13

Gelato 
ask your server for featured flavours 
11


*(g) denotes gluten-free
*(v) denotes vegetarian

prices do not include applicable tax and gratuity
with dinner & entertainment, 18% gratuity is automatically added to your bill

menu items and prices are subject to change without notice


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604 251 3473
Federico's Supper Club
1728 Commercial Drive
Vancouver, BC V5N 4A3